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Cheese description:

Nabulsi is a semi-soft, sweet but salty cheese. Our nabulsi is flavoured with exotic spices such as kolongi seeds and mahalab. Nabulsi originates from the city of Nabuls, located in the West Bank, Palestine.

Cheese shape:

Rectangular

Cheese weight:

250 g

Available products:

Ingredients declaration:

Milk, salt, calcium chloride, potassium sorbate, microbial enzyme, Kolongi seeds, bacterial culture. May contain spices.

Certifications:

Products are certified HALAL by the Muslim consumer group under the brand CEDAR Phoenicia.

Nutritional information:

Valeur nutritive nabulsi Bedouin

Analytical specifications:

Moisture

48%

Milk fat

27%